Petr Sýkora, Magdalena Wagnerová - Czech cookbook
Skladem
Czech cookbook
Nakladatel: Plot
2016
269
False
1
127
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4
24
218232
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Anotace
The best recipes of Czech cuisine.
Czechs have always liked to eat. Czech women have been renowned as excellent cooks, one of the reasons probably being that their art is based on traditional recipes, nourishing ingredients and time-proven practices, passed in families down the generations. Dishes such as kulajda soup, tenderloin in cream sauce,...
Zobrazit celý textCzechs have always liked to eat. Czech women have been renowned as excellent cooks, one of the reasons probably being that their art is based on traditional recipes, nourishing ingredients and time-proven practices, passed in families down the generations. Dishes such as kulajda soup, tenderloin in cream sauce,...